Viu Manent

ViBo – Viñedo Centenario 2018

September 2020

Vineyard
The grapes come from vineyards that are more than 100 years old at Viu Manent’s Fundo San Carlos de Cunaco in the Colchagua Valley.

Tasting Notes

Ruby red in color with glints of violet. The nose expresses the character of these old vines, with delicate aromas of red fruit and cherry, together with notes of herbs and spices. On the palate the texture is tense but smooth at the same time, and elegant, with a sense of place, while also vibrant and with great depth. It’s an inviting wine.

Food pairing
A favorite of those who like slow-cooked beef, roasted chops with spices, baked young goat, and aged cheeses like parmigiano. Service temperature of 16–18ºC, ideally decanted prior to serving. Cellar up to 6–8 years.

Variety
Cabernet Sauvignon 60%, Malbec 40%.

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