* Now you can book through our WhatsApp +569 71366147 – Rayuela is open for lunch Monday through Sunday.
Chef Cristian Adrián offers a simple menu based on grilled meats and fish with home-style accompaniments. The menu also offers fresh oysters, daily suggestions, the Viu Manent wine list, and a “Great Companions” option with suggested food and wine pairings.
In Viu Manent there are different gastronomic options inspired by the wine and to delight its diners.
Rayuela Wine & Grill restaurant and Café de la Viña are open daily with their respective menus.
In the vineyard there is also a banqueting area to attend corporate events, private parties and parties that can be done in the Visitor Center La Llavería and a Food & Wine Studio.
Viña Viu Manent opens its doors for special events in Colchagua, in the heart of the Chilean countryside and surrounded by vineyards and the magic of wine.
The winery has a number of rooms, halls, and gardens as well as a barbecue area available for private and corporate events and parties for 16 to 300 people.
La Llavería has its own catering department to complement events, meetings, and special group programs and activities.