Viu Manent

ViBo – Viñedo Centenario 2019

September 2021

Vineyard
The grapes come from vineyards that are more than 100 years old at Viu Manent’s Fundo San Carlos de Cunaco in the Colchagua Valley.

Tasting Notes
It is a wine that is charming from the nose. It is complex, expressive, elegant and delicate, with aromas of red fruits and subtle herbal notes. In the mouth it has a smooth texture, with very fine tannins and a lot of flavor. It is vibrant, deep and with a great juiciness that invites you to drink.

Food pairing
A favorite of those who like slow-cooked beef, roasted chops with spices, baked young goat, and aged cheeses like parmigiano. Service temperature of 16–18ºC, ideally decanted prior to serving. Cellar up to 6–8 years.

Variety
Cabernet Sauvignon 69%, Malbec 31%.

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