Viu 1 – Third Edition 2003
February 2016Tasting Notes
Dense dark ruby in colour with purple notes. On the nose meaty black cherry fruit gives way to tobacco and plum with just a hint of sweetspice. Initially rich and fruity in the mouth, this is followed by ample mocha, chocolate, blackcurrant and truffle. Voluptuous tannins combine effortlessly with a balanced acidity and abundant mineral notes leading to an elegant, layered finish.
Vineyards
San Carlos, Cunaco, Colchagua Valley. Sourced from blocks with an averageage of 70 to 80 years and planting density of 4.464vines/ha.