Viu Manent

Reserva – Cabernet Sauvignon

February 2016

Vineyard
Principally from our San Carlos vineyard, located near Cunaco in the Colchagua Valley. The Cabernet Sauvignon blocks were planted more than 100 years ago.

Tasting Notes
With a ruby-red color and glints of violet. On the nose the aromas are of ripe red fruit accompanied by subtle spiced notes of pink and black pepper. On the palate the tannins are firm, silky, and well balanced, accompanying a fruity character. The final is very long, with notes of fresh fruit on the aftertaste.

Food pairing
An excellent alternative for slow-cooked beef. Baked meat with roasted potatoes. Aged cheeses. Service temperature of 16–18ºC. Cellar up to 4 years.

 

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